The place brought back memories when I was growing up. Bambang Market was just a walking distance and we did not have refrigeration, so we went to the market everyday.
Ginger. I have been boiling Ginger for my husband for the last few months now. He drinks Salabat everyday.
The meat section, so looked familiar, this is what our Palengke looked like, now being replaced by supermarkets.
This is the market's food court. Nitz Generoso and I had coffee.
Three kinds of bananas.
Ararosep seaweeds. And the seaweeds, I missed them so.
